Just Food For Thought

Friday, November 20, 2015


On a brisk Saturday morning in October, a group of eight curious clients from New Hope Family Worship Center are taking a tour of one of the gardens run by East New York Farms. As their youth guide enthusiastically points out hot peppers, collard greens, and late-season tomatoes, Marcia Denson brings up the rear of the group, chiming in with ideas about how to cook nutritious and delicious dishes using these ingredients....

Thursday, November 19, 2015

The Honey & Co. Cookbook by Sarit Packer & Itamar Srulovich

From restaurant owners Sarit Packer and Itamar Srulovich comes ...

Monday, October 26, 2015

“Training of Trainers allowed me to do two things I love: cook and teach,” says Christy Robb, Food Services Director at St. Johns Bread & Life in Bed-Stuy, Brooklyn. “I hadn’t thought of myself in that way, and it had a huge personal impact on me.”

Just Food is inviting advocates, organizers, workshop leaders, staff and volunteers of community organizations to attend our ...

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