Just Food For Thought

Wednesday, August 10, 2016

Just Food's Emilie Miyauchi expains the fruit challenges of the 2016 growing season

August 2016: While we're now in the hot and sticky midst of summer, the bizarrely warm March followed by the deep frosts in April may seem distant, but are making big impacts on what we see this year in our CSA shares and at our farmer’s markets.

Why? Vegetable growers can be agile when it comes to responding to abnormal...

climate change
Tuesday, June 1, 2010

By Monica Gagnon, NYC Field Coordinator for WhyHunger

Over the past year at WhyHunger I had the opportunity to co-produce this film on the food and climate connection with WhyHunger Global Movements staff and filmmaker Sara Grady.  In addition to helping create the outline for the film, I traveled with Sara to the Rodale Institute in Pennsylvania to interview agroecology expert Tim LaSalle, and worked on...

climate change