Just Food For Thought

Monday, January 4, 2016

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“Whether you’re running a farmers’ market, CSA, school or community garden, urban farm, food pantry, social enterprise or food cooperative, advocacy skills are important assets to support and advance your project and to change the larger policy landscape in which healthy food is...

Monday, January 4, 2016


Carrot Butter and Halloumi | Makes 4 toasts, with extra butter

Smoked paprika makes this toast nuanced and earthy.
Omit it if you want a cleaner, brighter flavor and add a squeeze of lemon.
Use the extra butter for carrot cake (sans paprika), corn bread, sweet potatoes,
baked potatoes, or roasted cippolini. Use it as a rub for pork or chicken, or melt it over
Brussels sprouts or blanched green beans. And...

Friday, November 20, 2015


On a brisk Saturday morning in October, a group of eight curious clients from New Hope Family Worship Center are taking a tour of one of the gardens run by East New York Farms. As their youth guide enthusiastically points out hot peppers, collard greens, and late-season tomatoes, Marcia Denson brings up the rear of the group, chiming in with ideas about how to cook nutritious and delicious dishes using these ingredients....

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