Just Food For Thought

Wednesday, November 5, 2014

Prep time: 10 minutes Total time: 45 minutes

Ingredients:

1 small/medium sized baking pumpkin
1 medium sized cauliflower head
1 box of pasta of your choice (gluten-free if desired!)
8 tablespoons olive oil (adjust to taste)
Kosher salt (adjust to taste)
Sage (optional)


Directions:

1. Prep: Preheat oven to 400F. Rinse pumpkin and cauliflower. Cut pumpkin in half, remove stem piece and inside seeds (set aside for...

Recipes
Wednesday, November 5, 2014

 Ingredients: 

  • 4 apples (peeled, cored, diced; a mixture of your favorite local apples works well!) 
  • Juice and zest from 1/2 a lemon
  • 1 cup rolled oats
  • 1 cup whole wheat flour
  • 1 cup oat flour
  • 1 cup walnuts
  • 1 stick unsalted, cold butter
  • 1/2 teaspoon sea salt, plus more
  • 1 1/4 cup + 3 tablespoons cane juice 
  • 1/4 cup maple syrup

Directions:...

Recipes