STORIES

 File 2157

Every few months, Just Food connects a Local Produce Link pantry coordinator with their farmer for an interview, as a way to share knowledge and build relationships between our urban and rural program partners.

Stories

Fall 2014
David Moses, Executive Director of Mt. Hebron Food for Life Pantry in Brownsville, Brooklyn, interviews Nicholas Pandjiris of Hudson Valley-based Whistle Down Farm, which supplies produce for the East New York Local Produce Link hub.

Winter 2015
Charlyene Blunt, Program Manager at Christian Cultural Center in East New York, Brooklyn (and Just Food Veggie Educator/Community Chef!), interviews Dennis Roohr of New Jersey-based Cranberry Hall Farm, which supplies produce for the Coney Island Local Produce Link hub.