Just Food In The News!
In the early 1990s, Just Food was one of the first organizations to link farmers and consumers by establishing one of the first drop-off points for CSAs in New York City.
March marks the beginning of the change of weather, new growth and life. As gardens begin and flowers bloom, so do ideas and motivation around food, policy and access at the Just Food Conference...
Executive Director Jasmine Nielsen participated in New York University’s Food Studies program's panel discussion on the food movement in the United States.
On November 15, 2015 Just Food held the first annual Eat Up: Elevating Kids’ Nutrition event. The event welcomed almost 200 pre-and elementary school kids and their parents for a fun afternoon of...
Just Food brought their outstanding annual conference on all things food justice to Columbia University’s Teachers College on March 15.
Nadia works to increase awareness and action around local food and farm issues through organizing community advocacy trainings, food justice workshops, conferences, and campaigns.
Paula Lukats, Just Food's Program Director, weighs in on the benefits of workplace CSAs.
Longtime social justice professional and NYU grad student Jasmine Nielsen talks about moving into her dream job as Executive Director of Just Food, and how her friends inspired her to write a...
On September 2nd, 2014, Jasmine Nielsen will succeed Jacquie Berger as Executive Director of Just Food.
- URBAN AGRICULTURE & MARKETS
- CITY CHICKENS
- FARM SCHOOL NYC
- FOOD EDUCATION