Just Food In The News!
Yonette Fleming, VP of Hattie Carthan Community Garden, talks about how important Just Food has been to her and farming in general.
Liz Neumark discusses why CSA is such a great system for both the member and the farmer.
Just Food's Paula Lukats discusses the growth and changing nature of CSAs in New York City.
Ben Towill of The Fat Radish and The East Pole discusses his upcoming cross country journey on bicycle to explore the food movement in the US and raise funds for Just Food.
Sheryll Durant from Sustainable Flatbush discusses the organization and tells us how she found farming, what she does to help her community and what plans she has for the upcoming season.
Ali and Jacquie talk to Anthony Reuter about his rooftop farming project, Hell's Kitchen Farm Project.
Janet Poppendieck and Liz Accles from Lunch for Learning talk about how their campaign works to make school lunch universally free for every NYC student.
Liz Neumark highlights the Just Food Annual Conference 2014 for its celebration of the food movement.
Jacquie explains what the Just Food Conference is, why it is so important, and how it has changed.
The annual Just Food Conference will bring food-loving community members together for two days of discussions, panels and intensive workshops.